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YUZU

Yuzu was introduced to Japan during the Nara period (710-794) and has been used for medicinal and flavoring purposes ever since, especially during the winter solstice. From cooking to spices to cosmetics, yuzu is an essential all-purpose ingredient for the Japanese.

DAE-YANG, ASIAN FOOD GmbH

Immermannstraße 21, 40210 Düsseldorf

Mon - Sat, 9am - 8pm