MISO RAMEN
An original recipe for a full-bodied miso ramen that you can easily make at home.
The soft but firm homemade noodles made from wheat flour are combined with a special miso-based soup.
We cook and serve not only ramen, but also mini rice bowls in the course.
- Homemade ramen noodle
- Homemade ramen soup
- veggie topping
- Half boiled egg
BLU TOKYOCooking course in Düsseldorf
COOKING COURSE DÜSSELDORF
"HOME-STYLE" JAPANESE COOKING COURSE
We have private cooking courses, family cooking courses, team cooking, stag or hen party cooking courses, etc.
0.078 kg
0.078 kg
Balance Shokudo Buta Tamanegi No Shoga Itame No Moto (Seasoning for Stir-Fried Pork & Onions with Gi
€2,90
€39,19
/
kg
0.078 kg
Balance Shokudo Moyashi No Negi Miso Itame No Moto (Seasoning for Stir-Fried Bean Sprouts with Green
€2,90
€37,18
/
kg
0.078 kg
Balance Shokudo Nasu No Niku Miso Itame No Moto (Seasoning for Stir-Fried Eggplant with Minced Meat
€2,90
€37,18
/
kg
10.0 kg
EX Niigata-Ken San Koshiibuki (Niigata Koshiibuki Rice) x 2p
€47,90
€72,80
€4,79
/
kg
