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Atsugamayaki Ogurumafu (Japanese Dry Baked Wheat Gluten)

€5,80


Net quantity: 60 g

0.06 kg

We have run out of stock for this item.


Description

Atsugamayaki Ogurumafu (Japanese Dry Baked Wheat Gluten)
敷島産業
圧釜焼き小車ふ

Product name (DE)
Atsugamayaki Ogurumafu (Japanese dry-baked wheat gluten)

INGREDIENTS [DE]
WHEAT flour, WHEAT protein (including some WHEAT)

ALLERGY INFORMATION. [DE]
Contains: WHEAT

NUTRITIONAL VALUES [DE]
Per 100g: Energy: 1619kJ/387kcal, Lipid: 1.4g, Saturates: -g, Carbohydrate: 54.3g, Sugars: -g, Protein: 32.4g, Salt: 0.08g

Net fill quantity
60g

Importer: Atariya Foods Netherlands B.V. Luzernestraat 40, 2153 GN Nieuw-Vennep, Netherlands

Products from Japan
EAN: 4973322020147

  • 小麦

DAE-YANG, ASIAN FOOD GmbH

Immermannstraße 21, 40210 Düsseldorf

Mon - Sat, 9am - 8pm