Mochi red beans 180g
product information
With its filling, these traditional Japanese mochi skilfully combine the delicately sweet flavors of the small sticky rice cakes with the savory taste of red beans. The unique flavor combination is extremely popular throughout Asia, especially as a filling snack.
Ingredients
Maltose syrup, glutinous rice powder 8%, water, red beans 6%, modified starch, emulsifiers: citric acid esters of mono- and diglycerides of fatty acids, polyphosphates, diphosphates; palm oil, tapioca starch, potato starch, salt, sugar, preservative: sorbic acid, colorant: titanium dioxide, acidity regulator: citric acid, flavoring. May contain traces of WHEAT, EGGS, PEANUTS, SOYBEANS, MILK, NUTS and SESAME.
Average nutritional values per 100g
|
|
energy |
1276kJ |
|
305 kcal |
Fat |
1.4 g |
hereof: saturated fatty acids |
0.9' g |
carbohydrates |
72 g |
Sugar |
44 g |
protein |
1.4 g |
Salt |
0.12 g |
importer / manufacturer
Kreyenhop & Kluge GmbH & Co. KG
Industriestraße 40
28876 Oyten
EAN : 4316734081830