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Atsugamayaki Ogurumafu (Japanese dry-baked wheat gluten)

€5,84


Nettofüllmenge : 60 g

0.06 kg

We have run out of stock for this item.


Description
Atsugamayaki Ogurumafu (Japanese Dry Baked Wheat Gluten)
敷島産業
The only thing that matters is that

Product name(DE)
Atsugamayaki Ogurumafu (Japanese dry baked wheat gluten)

INGREDIENTS [DE]
WHEAT flour, WHEAT protein (including some WHEAT)
NUTRITIONAL VALUES [DE]
per 100 g/Energy: 1619KJ/387 kcal, Lipid: 1.4 g, Saturated fatty acids: -G, Carbohydrates: 54.3 g, Sugar: -G, Protein: 32.4 g, Salt: 0.08 g
Importer: Atariya Foods Netherlands BV Luzernestraat 40, 2153 GN Nieuw-Vennep, Netherlands

Products from Japan
EAN : 4973322020147
  • 小麦

DAE-YANG, ASIAN FOOD GmbH

Immermannstraße 21, 40210 Düsseldorf

Mon - Sat, 9am - 8pm