Seasoning mix for rice (Furikake)
Product of Japan
Ingredients: WHITE SESAME , LACTOSE ( MILK ), EGG YOLK POWDER , Starches, Salt, Sugar, Dried Seaweed, DRIED FISH FLAKES , flavor enhancers (E621, E640, E635, E331, E508, E327), flavorings, yeast extract, SOY SAUCE (water, table salt, FAT-FREE SOYBEANS , WHEAT , alcohol), HEFEWEIZEN , green seaweed, seaweed extract, hydrolyzed protein ( SOYBEANS, WHEAT ), colors (E120, E160C ( SOYBEANS ), E160A, E101), spirulina, fermented spices (glucose syrup, fructose-glucose syrup, sugar, rice, alcohol, table salt, rice koji ( BARLEY ), dextrin, antioxidant (E300), licorice extract, garlic
For allergy sufferers: please bold Note the ingredients.
Nutritional information:
Average nutritional values per 100g: Energy 1826kj / 436kcal; Fat 21g, of which saturates 4.9g; Carbohydrates 44g, of which sugars 30g; Protein 16g; Salt 8.8g
The product is sourced from the following importer/supplier:
JFC Deutschland GmbH - Theodorstr. 293, 40472 Düsseldorf, Germany
