Ryorishu (making sake)

Ryorishu (Cooking Sake)
Morita
Cooking Sake

Product Name (EN)
Ryorishu (Cooking Sake)

INGREDIENTS [EN]
Brewed seasonings (rice, rice malt, salt) (produced in Japan), glucose-fructose liquid sugar, salt/alcohol, acidulant [ALC. 13% ± 0.5%]

ALLERGY INFO. [EN]　　　　　　　　　　　　　　　　　　　　　　　　　　　　No allergens requiring labelling are included (typical for Ryorishu as a cooking product)

NUTRITIONAL VALUES [EN]
(per 100 ml) Energy: 448 kJ/107 kcal, Fat: 0 g, Saturated fatty acids: g, Carbohydrates: 7.3 g, Sugar: g, Protein: 0 g, Salt: 12.0 g

Net volume
1ltr

Importer : Atariya Foods Netherlands B.V. Luzernestraat 40, 2153 GN Nieuw-Vennep, Netherlands

Products from Japan
EAN : 4902856311100