Product name (DE)
Tokyo Takuwan – Pickled Radish – 500 g
東京たくあん
Description (DE)
Tokyo Takuwan is a traditionally pickled Japanese radish (Daikon) that impresses with its sweet and sour flavor and crisp texture. Takuwan is a classic side dish in Japanese cuisine and pairs perfectly with rice dishes, bento boxes, sushi, or as an accompaniment to various other meals.
category
Pickled vegetables/Tsukemono
Ingredients (DE)
Radish (Daikon), salt, sugar, vinegar, acidifier, colorings.
(Please check the ingredients according to the packaging and adjust if necessary.)
Allergens
Contains no declarable allergens.
Net fill quantity
500 g
Nutritional values (per 100 g)
Energy: approx. 40–60 kcal
Fat: 0 g
– of which saturated fatty acids: 0 g
Carbohydrates: 10–12 g
– of which sugars: 8–10 g
Protein: 1 g
Salt: 3–5 g
(typical values for pickled radish)
use
Ideal as a side dish to rice, sushi, bento or Japanese dishes.
Country of origin
※ Supplement according to packaging instructions
Storage instructions
Store in a cool place. Once opened, keep refrigerated and consume promptly.
Manufacturer
Tokyo Takuwan/Importer as per packaging information
EAN
4035458200319
Article number
L002A