Purun To Konnyaku Jelly Pauchi Mango + Hakuto (Konjac Jelly Pouch with Mango & White Peach)
Orihiro
Purun to Jelly Pouch Mango + White Peach
Product name (EN)
Purun To Konnyaku Jelly Pauchi Mango + Hakuto (Konjac Jelly Pouch with Mango & White Peach)
INGREDIENTS [EN]
[Mango] Fructose-glucose corn syrup (manufactured in Japan), mango puree, sugar, reduced starch syrup, konjac flour/acidifier, gelling agent (thickening polysaccharide), flavor, potassium chloride, sweetener (acesulfame K, sucralose), carotenoid pigment [White Peach] Fructose-glucose corn syrup (manufactured in Japan), sugar, fruit juice (peaches, apples), reduced starch syrup, konnyaku powder/gelling agent (thickening polysaccharide), acidifier, flavor, potassium chloride, sweetener (acesulfame K, sucralose) (includes some peaches and apples)
ALLERGY INFO. [EN]
NUTRITION FACTS [EN]
(Per 100g Mango) Energy: 271 kJ/65 kcal, Fat: 0 g, Saturated fatty acids: -g, Carbohydrates: 16.5 g, Sugar: -g, Protein: 0 g, Salt: 0~0.5 g (Per 100g White Peach) Energy: 309 kJ/74 kcal, Fat: 0 g, Saturated fatty acids: -g, Carbohydrates: 18.5 g, Sugar: -g, Protein: 0 g, Salt: 0–0.5 g
Net quantity
240g
Importer: Atariya Foods Netherlands B.V. Luzernestraat 40, 2153 GN Nieuw-Vennep, Netherlands
Products from Japan
EAN: 4571157252674
